September 8th 2009 Episode
Episode 75 Joe Amore of Smoky Mountain Smokers helped me break down this year\'s Jack Daniels field. Joe provided some history on the event and then we picked who we thought would win this year.
Sep 08, 2009•50 min
The BBQ Central Show
The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST and originates from Cleveland, Ohio. Each show is packed with interviews which include top pitmasters on the competition circuit, industry cookbook authors and bloggers, grill manufacturers, BBQ pit and accessory makers and highlighting the top news stories of the week. Subscribe TODAY and never miss an episode of the longest continually running and most downloaded BBQ/Grilling podcast available anywhere!
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Episodes
September 1st 2009 Episode
Jason Day from The BBQ Addicts joined me during the first segment to talk about the new retailing of their \"Bacon Explosion\" creation. Yes, this 5,000 calorie bacon and sausage monster is now ready made and available for shipping to your door!
Sep 01, 2009•52 min
August 25th 2009 Episode
Episode 74 3 panel members talk about how they do their rib cooks from prep to plate. Thanks to Curt from OH, Steve from NC and Russ from SC for joining me on the show tonight. The show is sponsored by The BBQ Guru, Fred\'s music and bbq, DDogs BBQ Rubs and Sauce
Aug 25, 2009•52 min
August 18th 2009 Episode
Episode 73 Drew Keenan from In-Zone, the make of The Bubba Keg, came on to talk about the great new contest they have going right now. Bubba Keg is on the search for the best tailgating team out there! If you think you are in that group, go ahead and visit their website!
Aug 18, 2009•52 min
August 11th 2009 Episode
Episode 72 Andy Weaver talks about wood pellets and her competition experience during the first segment, and don\'t forget to go to her website at http://www.bbqrsdelight.com .....if you order a $24.99 variety pack you get FREE SHIPING right now!!
Aug 11, 2009•54 min
August 4th 2009 Episode
Episode 71 Chris Schlesinger joined me in the 2nd segment to talk about some basics regarding fire management. He is not a gas griller but he did share a lot of great info concerning the charcoal fuel side of things.
Aug 04, 2009•52 min
July 28th 2009 Episode
Episode 70 Joey Chestnut joined me to talk about the world of competitive eating. He is currently ranked #1 in the world according to the IFOCE ( www.ifoce.com ) Joey talked about how he got in to the sport, how he trained and how he feels about Takeru Kobayashi.
Jul 28, 2009•51 min
July 21st 2009 Episode
Episode 69 Thanks to Kevin and Dennis...and Danielle for a segment, for coming on the show to talk about how they cook their pork butts from start to finish! These shows are always popular and give out lots of great information for you to try on your next butt cook!
Jul 21, 2009•53 min
July 14th 2009 Episode
Episode 68 Ed talks about his new cooker, competition bbq tricks and the KCBS.
Jul 14, 2009•1 hr 7 min
July 7th 2009 Episode
Episode 67 Bill Small talks about his \"Que and Cruz\" event coming up on July 17th & 18th 2009. Wyatt McSpadden talks about his new book \"Texas BBQ\" which is a pictorial of some great and historic bbq joints in Texas. Derrick Riches makes his monthly appearance
Jul 07, 2009•53 min
June 30th 2009 Episode
Episode 66 Monthly segment with Mom...if you want to get your own copy of this month\'s recipes feel free to email the show at bbqcentralradio@gmail.com and be sure to reference the date in the subject line. Thanks to Fred\'s Music and BBQ for sponsoring the giveaway!
Jun 30, 2009•53 min
June 23rd 2009 Episode
Episode 65 Segment 2: Bob Trudnak from The BBQ Guru talked about their new \"Onyx Oven\" that will be coming out very soon. It is a smaller cooker than the Tall Boy and is insulated and comes with a BBQ Guru control.
Jun 23, 2009•53 min
June 16th 2009 Episode
Episode 65 Segment 1: Mike Rawdon from Hearthware talked about their product, The NuWave Oven, and how it can help you decrease your cooking time and provide superior results. It uses 3 different types of heat to cook your food and is completely enclosed.
Jun 16, 2009•1 hr 13 min
June 9th 2009 Episode
Episode 64 Segment 2: Executive Chef Sarah Maryatt from Home Cooking Star joined me to talk about the unique BBQ Sauce Recipe contest that http://www.homecookingstar.com is holding right now.
Jun 09, 2009•52 min
June 2nd 2009 Episode
Episode 63 Segment 1: BBQ Central horse racing expert, Harry DeHorse, made it in to breakdown the Belmont this coming weekend. We also talked about the business of horse racing and why that sometimes ruins the actual racing part! Segment 2 & 3: Susan Righetti
Jun 02, 2009•51 min
May 26th 2009 Episode
Episode 62 Segment 2: Joe Blumenstein from http://www.joebees.com stopped in to talk about his unique free range bee pollen. Joe admitted that while he is not the one who found this product, as it has been around for hundreds of years, he did make it his mission.
May 26, 2009•55 min
May 19th 2009 Episode
Episode 61 Mike Davis from Lotta Bull BBQ stopped by for a great 2 segment visits! We talked about the new series he is taking part in with Prilosec OTC and NASCAR. There are 2 more events scheduled after this week\'s competition in Charlotte, NC.
May 19, 2009•51 min
May 12th 2009 Episode
Episode 60 Segment 2: Drew Keenan from The Bubba Keg. The product manager visits with me to talk about how the Bubba Keg is different from the ceramic style cookers out there...and for $599 total, with A LOT of options, it\'s hard to beat!! http://www.bubbakeg.com
May 12, 2009•52 min
May 5th 2009 Episode
Episode 59 2nd Segment - President of the FBA, Rob Bagby. Rob is also the pit master of the Swamp Boys competition BBQ Team. Rob\'s websites are http://www.flbbq.org & http://www.swampboys.com
May 05, 2009•55 min
April 14th 2009 Episode
Episode 57 I was joined by Chris Schlesinger in the second segment tonight. Chris is an accomplished Chef, cookbook author, cooking instructor and entrepreneur. Chris talked about his roots in grilling in bbq, his travels as a chef, what it was like to open a restaurant!
Apr 14, 2009•51 min
March 31st 2009 Episode
Episode 54 Perhaps a little heavier subject matter than we are accustomed to here on The BBQ Central Show tonight. I was joined by a representative from Kristie\'s Foundation ( http://www.kristies.org ) to talk about what Kristie\'s foundation does.
Mar 31, 2009•51 min
April 28th 2009 Episode
Episode 58 2nd Segment - Rob Bagby...NOT! But he will be re-hooked in for next week! 3rd Segment - Bruce McCall Sr. & JR. from Huck\'s Hut. Check out their cool bbq website at http://www.huckshut.com 4th Segment - Rich Romito from The Romito Foundation
Mar 28, 2009•55 min
March 24th 2009 Episode
Episode 54 I was joined by the guys from BBQ Addicts Jason Day and Aaron Chronister. These guys developed the supremely popular bacon explosion. This is one of the fastest growing items on the internet and we tracked it from birth to present day!
Mar 24, 2009•54 min
March 17th 2009 Episode
Episode 53 I was joined by Sean Maharris of Coshell Charcoal Company. Coshell is making a unique product that is using coconut shells instead of traditional carbonized wood. This is an all natural product that burns cleaner and is good for the environment.
Mar 17, 2009•51 min
March 10th 2009 Episode
Episode 52 I was joined by Chris Capell of Dizzy Pig BBQ in the 2nd segment. Chris talked about the first grill he ever owned, how he got in to competition bbq, and what he thinks of the new scoring system the KCBS instituted in 2008.
Mar 10, 2009•54 min
April 7th 2009 Episode
Episode 56 Lavern Gingerich joined me to talk about the line of bbq equipment he distributes which is Meadow Creek equipment. Lavern talked about how well made this product is and how some of the cookers have very unique and ground breaking features.
Mar 07, 2009•51 min
March 3rd 2009 Episode
Episode 51 I was joined by Oliver Ranch\'s very own Carrie Oliver in the 2nd segment. Last time Carrie was on she gave us a great overview of her artisan beef company, but, tonight we took it to the next level.
Mar 03, 2009•51 min
February 24th 2009 Episode
Episode 50 I was joined by Ed “Fast Eddy Maurin in the 2nd segment. Eddy brought us up to speed on his new grill offering in to the market. He is looking at a March 2009 launch date and coming in at $1,895 retail.
Feb 24, 2009•53 min
February 17th 2009 Episode
I was joined by 2008 KCBS Team of The Year Pit Master Robert Magee from Munchin\' Hogs at The Hilton. We talked about how he was able to pull the championship off against an ever growing field of great cooks.
Feb 17, 2009•52 min
February 10th 2009 Episode
Episode 49 I was joined by Chef Bradley Balch in the 2nd segment and we talked about his line of diabetic friendly bbq sauces. He explained how he got in to this business, how he focused on cutting down on the sodium and carbs, and how he was able to bring these sauces to life!
Feb 10, 2009•49 min
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