Episode 100 During the 2nd segment I will be joined by owner of Cow N Sow 2 WOW BBQ restaurant and catering company Steve Forman. If you recall, all the way back in October of last year, we talked to Mike Fernandez of Moe\'s BBQ about bbq franchises.
Episode 100, after dark Johnny Trigg of Smokin\' Triggers
Episode 99, after dark Fred Bernardo - http://www.fredsmusicandbbq.com
Episode 99 During the 2nd segment I will be joined Felipe Correa, VP of Business Development for Innovative BBQ Solutions. IBS is the company that sells \"One Light Charcoal\"...a product looking to revolutionize how you buy and light charcoal.
Episode 98 Tuffy Stone & Connie\'s Recipe Corner
Episode 98, after dark Konrad Haskins
Episode 97 During the 2nd segment I will be joined the Sales and Marketing Director for a MAK Grills, Bruce Bjorkman. MAK is a new pellet fired cooker which has recently hit the market to some very good reviews.
Episode 97, after dark. Guest - Gary Notley of Notley Que will be talking about his experience with the TV show BBQ Pitmasters on TLC - http://www.notleyque.com
Episode 96, after dark. Joey talks about competitve eating
Episode 96 During the 2nd segment I will be joined the Executive Producer of TLC\'s BBQ Pitmaster\'s John Markus. John has agreed to come on, now a little over half way through the series, to do as postmortem on the show.
Episode 95 During the 2nd segment I will be joined the Pitmaster of Jack\'s Old South, Myron Mixon. Myron is easily the break-out star of the BBQ Pitmasters reality show which airs on TLC every Thursday.
Episode 94 During the 2nd segment I will be joined lead singer of the band Three Years Hollow. This band has been dubbed the \"unofficial\" band of the show. A few months ago when I went to using legal music for my show this band allowed me use of their music.
Episode 93 During the 2nd segment I will be joined by first time guest, David Bouska. David is the Pitmaster of Butcher BBQ and he is also the owner of Butcher BBQ injections. These injections have become very popular in the competition community.
Episode 92 During the 2nd segment I will be joined by regular show contributor, Derrick Riches from About.com. On the agenda for us to talk about are a new brand of Cast Iron Grate for your grill, the new Weber 22.5\" Kettle grill and why Kingsford has decided to
Episode 91 December 29 2009 Episode.
Episode 90 During the 2nd segment I will be joined bbq and grilling expert Ted Reader. Ted is a friend of the show and will be traveling back from his vacation in Florida but will make time to talk a little pre-holiday cooking.
Episode 89 Another jammed packed show!! Up first is Jeff Stith. Jeff is making a run for the KCBS Board and will be on to talk about why he thinks you should vote for him. Jeff has an outstanding website detailing his takes on all of the important issues...check it out!
Episode 88 The KCBS Team of the year race has been decided!! In one of the most epic races in recent memory, Rod Gray and Pellet Envy won Grand Champion in Tempe, AZ thus assuring them Team of The Year honors.
Episode 87 The race for TOTY champ rages on as all roads are pointing to Tempe, AZ this weekend. Joining the show right at the top are the #2 & #3 ranked pit masters in the KCBS Darren Warth and Steve Farrin (Iowa\'s Smokey D\'s & I Smell Smoke).
Episode 86 Ted Reader will join the show during the 2nd segment to help all of you who have been putting off getting your Thanksgiving plans in order. Tips and tricks for the turkey itself, side dishes and other goodies from multiple time author and TV show cooking star!
Episode 85 Julie Reinhardt, author of \"She Smoke...A backyard barbecue book\", joins me during the 2nd segment to talk about how to smoke a turkey from start to finish. Be sure to tune in and get the info to prep, cook and serve your turkey for the coming Holiday!
Episode 84 John Dawson of Patio Daddio BBQ stops in to share a few recipes he has been working on as of late. John runs the Patio Daddio BBQ food blog and is a regular show contributor. On tap for this week, Classic BBQ Chicken Drumsticks and, a comfort food favorite!
Episode 83 Drew Keenan will joined the show during the second segment to bring us up to speed on their product \"The Bubba Keg\". The product has been out for a number of months to mostly positive reviews.
Episode 81 Mike Fernandez from Moe\'s Original BBQ came on to talk about the benefits of franchising a bbq restaurant vs. buying your own facility and doing it from scratch.
Episode 81 Myron Mixon, from Jack\'s Old South, joined me to talk about the upcoming Jack Daniel\'s World Championship. Myron has been to this event 12 times in a row and has yet to win this elusive title.
Episode 80 Scottie Johnson from Cancer Sucks Chicago joined me to talk about his foundation and how his bbq team was formed. We also talked about the American Royal and the upcoming Jack Daniels.
Episode 79 Tonight, Todd johns from the Pork Pullin\' Plowboys joined me to talk about his win at the American Royal Invitational this past weekend. Todd recounted the events that took place over the weekend.
Episode 78 Connie Rempe makes another appearance and brings it strong with her recipes for this month! There is a Fall theme for this go around and you can get your hands on these recipes by emailing the show at bbqcentralradio@gmail.com
Episode 77 Tonight it was all about the chicken!! A three member panel talked about cooking chicken from start to finish tonight with the continuing focus put on the backyard cook! Chicken is unique from the other bbq meats because it can be done in pieces or as a whole!
Episode 76 Derrick Riches joined me to talk about see-through propane tanks and the potential viability of the product here in the states. Derrick also talked about some of the cool tailgating items that are out for the consumer to buy this year.
