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Do you want your party to have the coolest cocktails, but you don't have the time or your mixing skills run the risk of food poisoning? The Professor, Detective Andy, and Shimmy interview Kenzie, bartender extraordinaire and owner of the Bar Hopper - a mobile bartending service bringing carefully-curated cocktails for any event. From her humble beginnings learning the bar trade at a dive bar in Minneapolis to bringing an awesome vanilla-bean paste Old Fashioned and (literally) jamming gin-based cocktail, Kenzie shows the guys how you can make your next event rock!

Hire the Bar Hopper!

- Insta @thebarhopperservice

- https://www.thumbtack.com/oh/tallmadge/bartenders/bar-hopper/service/430521249365868572

GROW THE PROOFER NATION! Click here to listen, like, review, subscribe and share! http://beacons.ai/thepeoplesproof

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20:T49e,Welcome to The People's Proof where we believe the true proof of any spirit are the people who enjoy it. My name's Michael Walker and when I was in law school, back in 2002, I bought a bottle of Pappy van Winkle, 20 year bourbon for $85 at the Liquor Barn. And it was all over the shelf because pretty much people just enjoyed Maker's Mark and Woodford Reserve, where I grew up in, w

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Episode description

Ep. 40 - The Bar Hopper

Episode description