Eating Breakfast? You Can Thank Fermentation - podcast episode cover

Eating Breakfast? You Can Thank Fermentation

Nov 11, 202413 minEp 1165Transcript available on Metacast
--:--
--:--
Listen in podcast apps:

Episode description

In this episode, you're invited to the fermentation party! Join us as we learn about the funk-filled process behind making sauerkraut, sourdough and sour beer. Plus, no fermentation episode is complete without a lil history of our boy, yeast.

Learn more about sponsor message choices: podcastchoices.com/adchoices

NPR Privacy Policy