Episode description

Dr. Don and Professor Ben talk about the risks that Ben faced when eating raw milk gouda cheese in an unregulated Brazilian facility.

Dr. Don - risky ☣️
Professor Ben - risky ☣️

• Food Safety Talk
• NC Tobacco Trust Fund Commission Agricultural Leadership Development Program | NC State Extension
• Gouda Recipe | Cheese Maker Recipes | Cheese Making Supply
• Enumeration of Escherichia coli O157 in Outbreak-Associated Gouda Cheese Made with Raw Milk - ScienceDirect
• Outbreak of Escherichia coli O157:H7 Infections Linked to Aged Raw Milk Gouda Cheese, Canada, 2013 - ScienceDirect
• Multistate Outbreak of Escherichia coli O157:H7 Infections Associated with In-Store Sampling of an Aged Raw-Milk Gouda Cheese, 2010 - ScienceDirect
• Escherichia coli O121 outbreak associated with raw milk Gouda-like cheese in British Columbia, Canada, 2018 - PMC
• Microbiological Safety of Various Gouda Cheeses Produced from Raw Milk