613. Poultry Grill Tongs Rinsed Under Very Hot Water - podcast episode cover

613. Poultry Grill Tongs Rinsed Under Very Hot Water

May 10, 202410 minEp 613Transcript available on Metacast
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Episode description

Dr. Don and Professor Ben talk about the risks of reusing poultry tongs after touching raw poultry that have only been rinsed under very hot (190 °F) water.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼