Today we’re discussing fat.
It’s a word that carries a lot of weight. It’s a source of social judgment, a driver of insecurities and a tool exploited by companies in targeted marketing campaigns. It’s no surprise that a recent study found over 40% of people in the US have experienced some form of ‘fat-shaming’.
But do we really understand fat? What it does, how it forms and why its distribution changes as we age.
Prof. Sarah Berry and Prof. Deborah Clegg are here to help us answer some of these questions and change our perception of fat. Deborah Clegg is a professor and Vice President for Research at the Texas Tech University Health Sciences Center, El Paso. Sarah is Chief Scientist at ZOE and Professor at King’s College London.
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📚 Books from our ZOE Scientists:
The Food For Life Cookbook by Prof. Tim Spector
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Free resources from ZOE:
Live Healthier: Top 10 Tips From ZOE Science & Nutrition
Gut Guide - for a healthier microbiome in weeks
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Listen to the full episode here
Recap: The misunderstood function of fat | Deborah Clegg | ZOE Science & Nutrition podcast - Listen or read transcript on Metacast
