Episode description

Magic Our Way #100c - Our 100th Show Celebration: The 2015 Podcast Trip Report, Part 3

Jambeaux, everyone!!! Welcome to another episode of the Magic Our Way podcast. We are a New Orleans based Disney fan podcast. We appreciate your listening to our show and we hope it brings a smile to your face. We also appreciate your feedback and are committed to listening to our audience.

To join them as co-host, Danny and Kevin welcome back Lee, a travel agent with Magical Moments Vacations, and Eli of www.ivorycomcs.com for this episode. 

Please note: the Magic Our Way Podcast is not affiliated with the Walt Disney Company or its entities. All opinions expressed therein are solely those of the Magic Our Way podcast. No animals were harmed in the making of this podcast.

In The Hub, we reflect on our trip to Walt Disney World in November 2015. We went there to celebrate our 100th show, to witness the Food & Wine Half Marathon, to partake in the 2015 Epcot Food and Wine Festival, and to meet up with some our fans and supporters.

We squeezed a lot of things into this four day trip which means we have a lot to talk about. Of course, we generated a lot of content which means show 100 will come out in different parts.

On this final part of MOW #100, we talk about our time the following topics from our trip:

• Touring Plans optimizer
• Disney Spring’s and Jock Lindsey’s
• Danny’s game with Olaf
• Eli’s first time on Rock n’ Rollercoaster
• Meeting people of the Magic Our Way Universe on race day
• Disney Food and Wine Festival
• The wine and dine Half-Marathon
• Big Chief Woo Woo’s escape
• Our last day at the Magic Kingdom
• and much, much more!

There is no Queue or Guest Services for this episode. These regular segments will return in MOW #101.

What did you think of our trip so far? Any comments? Please share them at magicourway@gmail.com.

Visit us on our website, www.magicourway.com, and send us a Speakpipe message or email us at magicourway@gmail.com. Call or TEXT us at (815) MOWICAN (669-4226). We love to hear from any and all of our listeners.

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