The Rise of Cold Brew Coffee - podcast episode cover

The Rise of Cold Brew Coffee

Apr 26, 20166 minTranscript available on Metacast
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Episode description

Cold brew coffee is a method where coffee grounds are steeped incold or room temperature water instead of hot water. The resultingdrink is less acidic than regular coffee, and proponents sayconsumers can use less sweeteners as a result. Cold brew coffeeties into the rise of specialty coffee shops in the United States,as companies look to offer craft options to consumers.