Episode description
40% of the perfectly edible food we produce goes straight into the landfill uneaten. With all the waste that abounds, are we willing to make cuts to our lifestyles? With just a few adjustments, we could very well save the planet.
40% of the perfectly edible food we produce goes straight into the landfill uneaten. With all the waste that abounds, are we willing to make cuts to our lifestyles? With just a few adjustments, we could very well save the planet.