Episode description
Succumb to a taste revelation with us, as we indulge in the standout dishes of Jeff, whose chocolate-rubbed chicharron-crusted pork belly taco sends our taste buds into overdrive. We're not just feasting on culinary delights; we're also dishing out a hearty serving of appreciation for Florida's farm-to-table pioneers. Agricultural advocate Jillian Childs, founder of Florida Farm Finder, joins our table to share her passion and innovation in connecting consumers with the freshest local produce. Revel in the insights of this episode where we celebrate the impact of farm-fresh ingredients on our dining experience and the community bonds they forge.
Tread into the heart of Florida's agricultural scene with us, as we navigate the complex relationship between farmers, chefs, and you—the consumer. This episode peels back the layers of misconceptions and logistical challenges within the farm-to-table movement, while highlighting the significance of buying co-ops and the necessity of educating consumers on seasonal produce. Discover the power of collaboration as we discuss how chefs can step out of their kitchens to create sustainable relationships with local farmers, ensuring that the food on your plate is not only delicious but truly supports Florida's agricultural community.
Explore Florida Farm Finder's vibrant community connecting farmers and consumers directly. Join us for personal farmer encounters, discussions on farmland investment, and upcoming events like the farm dinner. Celebrate our platform's growth into a vital hub for millions, honoring Florida's agricultural tapestry and its nurturing community.
https://floridafarmfinder.com/
Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.
Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you’re a chef, a restaurant owner, or a food enthusiast, RAK’s high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table
The following brands and companies help us continue supporting the food industry - have a look below!
Thank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry.
Our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness.
Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes where we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks!
Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast.
https://www.TheWalkInTalk.com
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