Episode description

Links:

• Visit the Responsible Seafood Advocate
• In Aruba, a newly approved offshore aquaculture firm is going all in on northern red snapper
• Novel alternatives like bacteriocins take the lead as future antibiotics replacements for aquaculture
• Growing oysters in a garage? Meet the maker of the wrold's first 3D-printed oyster tank
• Responsible Seafood Innovation Award Finalist Cresponix is rethinking land-based shrimp farming
• Norway banned scallop harvesting in the Barents Sea. Responsible Seafood Innovation Award finalist Ava Ocean delivered a tech solution
• Read This Week's "Way Back Machine" Article:
  • 'Regulation is pushing toward greenifying materials': How one innovator is upcycling  seafood waste into biodegradable packaging foam
  • 'Choices are limited when searching for alternatives to antibiotics': How one veterinarian is employing bacteriophages to fight Vibriosis in shrimp farming

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The views expressed by external guests on Aquademia are their own and do not reflect the opinions of Aquademia or the Global Seafood Alliance. Listeners are advised to independently verify information and consult experts for any specific advice or decisions.