Episode description
Our coverage continues of Trust in Beef's Sustainable Ranchers Tour at Black Leg Ranch in McKenzie, North Dakota (for more info go to trustinbeef.com). Guests include ranch family owner/operators Jerry Doan and Jayce Doan. Plus we chat with Ryan Taylor of Ducks Unlimited and Dr. Brandon Nuttleman of Merck Animal Health. We also provide some analysis of the USDA reports released today with Ben Rand of Blue Line Futures.
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