In this episode, Gaëlle will “vous mettre l’eau à la bouche” (make your mouth water) by talking about two all time favourite French foods: cheese and bread. You will discover that good bread is all about the flour you use; and if you don’t want to give a heart attack to your French host, you had better learn how to properly cut a piece of cheese.😉
#9 L’art du pain et du fromage en France | LanguaTalk Slow French: Learn French With Gaëlle | French podcast for A2-B1 - Listen or read transcript on Metacast
