Chili Buns and Pickled Bologna: A 4,000 Mile Road Trip Through Appalachia - podcast episode cover

Chili Buns and Pickled Bologna: A 4,000 Mile Road Trip Through Appalachia

Oct 19, 201851 minTranscript available on Metacast
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Episode description

Ronni Lundy, author of “Victuals,” eats her way through Appalachia. Also on this week’s show: Mark Kurlansky reveals the shocking, often deadly history of milk; we travel to Genoa to uncover the authentic recipe for Pesto Genovese; and Dr. Aaron Carroll talks trans fats and health.

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