Episode description

When many gardeners are picking their last crops for the year and getting ready to say goodbye to their gardens until spring, Niki Jabbour doesn’t slow down when temperatures drop. Though Niki lives in USDA zone 5b in Halifax, Nova Scotia, where winter temperatures can plunge to 0 degrees Fahrenheit, she can harvest fresh vegetables year-round because she implements season-extension practices and structures in her garden.

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