Episode 62: Beers, Burgers, and Running

Noah Droddy discusses his breakthrough year of running in an interview—at a bar—with Runner’s World editor Kit Fox. They chat about everything from mustaches to the motivational mantra that pushed him to a half marathon PR earlier this year. (1:50) A hands-on lesson for grilling the perfect burger this summer, and why it’s okay to indulge every now and then. (24:55) This episode of The Runner's World Show is brought to you by Brooks. Sign up for the Brooks Big Endorsement and become a sponsored athlete at www.BrooksAthlete.com/rw. Episode Credits: Host: Christine Fennessy   Producers: Sylvia Ryerson, Christine Fennessy, Brian Dalek, and Alex Ward. The Runner's World Show is a proud part of Panoply. Check out our show page here. Follow us on Twitter (@rwaudio) and Facebook (Runner's World Audio). Learn more about your ad choices. Visit podcastchoices.com/adchoices