NEONShe is an incredible musician currently based in Manchester, soon to be based in Japan. NEONShe's new single Ride The Tide is OUT NOW. You can find the single and more at the below links... https://neonshe.bandcamp.com/ https://linktr.ee/neonshe
Tina Newman is the CCO of 'Peace in a Pod Productions' and creator of the “Vivi the Supervegan” brand. Her books are endorsed by Vegan Trader and Vegan Founded networks and in 2022 Tina was the recipient of the Vegan Choice Award. She is an ambassador for the Animal Justice Project and has previously been a topical journalist for The Vegan Review. She has an HND in Stage & Screen with a background in media production, having worked with the BBC, Pinewood Studios and on numerous television co...
Tim is the founder of VegfestUK, the UK’s biggest vegan events, and manager of Yaoh Ltd, the UK’s pioneer vegan hemp company. Tim went vegan in 1984 on humanitarian grounds, having gone pretty much plant based in 1980 as an act of political rebellion. You can find out more about Vegfest at https://www.vegfest.co.uk/
Chef Danielle Maupertuis, is a Belgian Vegan Pastry Chef with a deep connection to chocolate. Danielle has had an impressive career as an Executive Pastry Chef, having worked in renowned 5-star hotels both in the UK, such as Marriott and Red Carnation Luxury Hotels, and internationally in places like Greece and Lebanon. Notably, she was part of the team at the Beirut Marriott Hotel, which marked the first international 5-star hotel opening after the Lebanese civil war. In the face of daily power...
You can Pre-order Ed & Natasha's amazing new book at this link https://edsbred.com/product/the-bred-book/ Originally from Kent in the UK, Ed has always worked in fine dining kitchens around the world and has been making sourdough since 2008. Ed and Natasha moved to Canada in 2013 to snowboard for a season. They both worked in hospitality and Ed worked in farm-to-table restaurant Alta Bistro in Whistler, BC. While taking some shoulder-season leave and working on Vancouver Island farms in the ...
BOSH need no introduction to most however from their website... "We exist to give you everything you need to enjoy delightful food that is incredibly satisfying and tasty, all using just plants. So, whether you’re thinking about reducing the amount of meat you eat, or you don’t eat animal products at all, our recipes and products are perfect for you. HOW WE STARTED ... If you’d told us ten years ago we were going to spend our lives cooking and eating amazing plant-based food, we wouldn’t have be...
Hannah Coyne, Campaigns Manager from The Vegan Society joins me on this week's episode to chat about The Vegan Society's 'Live Vegan for Less' campaign. Many people still believe that vegan food is always more expensive than non-vegan food. Whilst some of the latest plant-based alternatives to meat and cheese are exciting, the cost can also add up. We know from experience that being vegan doesn’t have to break the bank. Live Vegan for Less aims to demonstrate a more cost-effective way of prepari...
Aoife is a qualified physical therapist with 12 years experience. She’s also a passionate personal trainer. Lorna is a certified holistic nutrition consultant with 4 years experience in the field, and a certified reiki practitioner. They are both certified breathwork instructors, and certified qigong instructors. In this episode we explore Aoife and Lorna's journey into veganism, what Breathwork is, how they discovered it and how it might help you. You can find out more about Aoife and Lorna's s...
The Ravens Corps are a youth-led collective liberation movement and nonprofit organisation dedicated to fighting injustice in all its forms, including in US schools. From their site... "The Raven Corps is a youth-led movement of activists devoted to building a just and sustainable future for ALL animals and our natural world. We identify issues, organize, and take action using a consistent anti-oppression philosophy and firmly believe that we can achieve liberation for all if we join forces and ...
In this week's episode of The Bloody Vegans Podcast I introduce a brand new podcast by Author Tracey Kleber entitled The Unexpected Activist Podcast. In this episode Tracey chats with Frances Gonzales Founder and Owner of Vegan Wines and learn what differentiates a vegan wine from a non-vegan wine and how drinking, sharing and selling vegan wine can be its own form of activism. We’ll also learn about the founding of VegFest Puerto Rico and Frances’ own vegan story. Frances Gonzalez is the owner ...
In this week's episode I chat with 'I could never go vegan' Director Tom Pickering, as we chat about the forthcoming documentary. You can find out more about the documentary at https://icouldnevergovegan.co.uk/. You can also find out more about the film on Instagram at https://www.instagram.com/icouldnevergovegan_movie/ We also discuss the brand new campaign: Running on Plants - a promo video is live on YouTube here: https://www.youtube.com/watch?v=4TjzRujulIw which Tom is currently supporting. ...
In this episode Jim chat to Jess from Vegan Punks. Vegan Punks make simple vegan recipes from around the world. Including vegan Thai recipes, classic British food and more Asian inspired food. From vegan curries to stir fries and even the odd dessert. Plus, if you're looking for vegan meals that are ready in a flash, their Under 30 Minute section is for you. You can find Jess & Dan over at https://veganpunks.com/ or their Instagram at https://www.instagram.com/vegan_punks/ As referenced by J...
In this week's episode Jim is joined by Angie Bell host of The Vegan Fashion Show. The Vegan Fashion Show is a charitable event that showcases vegan collections from multiple designers and brands on the catwalk. At the event you can also enjoy vegan vendors, speakers, musical guests, creative dance, raffle prizes, photo walls, and film. Educational materials are available to take home as well. Featured by Forbes, Harper's Bazaar, Fashion Week Online, Global Vegan, and more. Proceeds benefit Anim...
Steven Marcus Releford is an LA based stand up comedian who has been vegan for over 9 years. In this episode Jim & Steven discuss comedy, veganism, veganism in comedy & comedy in veganism. You can find more from Steven at this link https://linktr.ee/hopethisendsracismblvd This show is produced by Bloody Vegans Productions ....
Not a full episode but a quick call for support for Little Green Pigeon Sanctuary. From the Little Green Pigeon Sanctuary website... "We are a Pigeon sanctuary based in Newcastle Emlyn in West Wales. Our on line shop sales go directly towards running the sanctuary (we are a not for profit business - Community Interest Company) and we also have a physical shop in Emlyn itself open Tues, Weds, Fri and Saturday 10am until 3pm.The products we sell are designed in house with love, care and attention ...
In this week's episode I am joined by Holly Johnson, editor of Vegan Food & Living magazine & co-host of The Simply Vegan Podcast. We discuss Holly's journey into veganism, how she aligned her job with her ethics & interviewing Moby. You can find out more about Vegan Food & Living at https://www.veganfoodandliving.com You can find the Simply Vegan Podcast at https://www.veganfoodandliving.com/simply-vegan-podcast
Toni Okamoto is the founder of Plant-Based on a Budget, the popular website and social media platform that teaches millions how to save dough by eating veggies. She’s also the author of the Plant-Based on a Budget Cookbook, and the co-host of The Plant-Powered People Podcast. Okamoto’s work has been profiled by NPR, NBC News, Parade Magazine, and she’s a regular presence on local and national morning shows across the country, where she teaches viewers how to break their meat habit without breaki...
Lauryn Louise Davey is a heptathlete who has represented Wales alongside studying to become a Doctor. We discuss her journey into veganism her studies into the truth about vegan nutrition & how she competes for Wales whilst maintaining a plant based diet. You can find out more about Louise at https://bio.site/laurynlouisedavey Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
Michele Olender is the host of Vedge your Best. "There has never been a more important time to be Vegan. Vedge Your Best is the only podcast aimed at teaching midlife women how to limit and eliminate the consumption of animal products without feeling deprived, overwhelmed or unsupported, even if no one you know is Vegan. Life Coach Michele Olender will show you how living Vegan is the superpower that will unlock your possibilities and give you the confidence to take on your next impossible goal,...
Gelatin, Magnesium Stearate, Omega-3, Vitamin D3, Vitamin B12, Creatine, Collagen… the list goes on and on. More than half of supplements contain animal-derived ingredients – and companies are not required to disclose them. In fact, many US-based supplement brands use intentionally ambiguous wording , hiding the truth and misleading consumers on the origin of their ingredients. We’re shedding light on the animal cruelty and environmental damage that fuels a highly-profitable industry – because n...
Jess Karwat, Vegan women's health coach chats with me in this episode about her journey into veganism, toxic diet culture & how it has become entangled with 'plant based' social media culture & her view on finding vegan options around the world. From Jess' site: 'As a certified vegan nutritionist, fitness trainer, yoga instructor and reiki master & having worked with over 200+ clients at this point, I have mastered the exact tools and techniques to help women thrive, get fit, learn h...
Kim Campbell is the author of the PlantPure Nation and The PlantPure Kitchen cookbooks. She developed more than 250 delicious whole food, plant-based recipes using no processed oils. Kim is also the director of culinary education and development at PlantPure, where she develops new food products and delivers educational programming. Kim graduated from Cornell University with a BS in human service studies and a concentration in nutrition and child development. She taught in elementary and middle ...
Steph Williams is the owner of Vegan, cruelty free, eco conscious & inclusive tattoo studio 'Vara' based in Newbury Berkshire. In this episode Steph shares her journey from growing up on a working farm to becoming a vegan activist. We discuss direct action in many forms & we hear Steph's wide ranging experiences. You can find out more about VARA Tattoo Studio at https://www.instagram.com/varatattoostudio/ Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more inform...
In her late 20's, Rachael J. Brown was diagnosed with high cholesterol. At first she was confused - she had always adopted what she thought was a healthy diet, but in just 17 days of trying a new WFPBNO diet her cholesterol dropped a whopping 50 points. What ensued was decades of discovery surrounding the science of nutrition. Today, she is certified in both nutrition and food and sustainability, and has dedicated her life to helping families easily transition away from the Standard American Die...
Laila is a founder and director of Animal Think Tank, a grassroots organisation using ‘momentum driven organising’ to build a mass movement for Animal Freedom in the UK. She is co-editor of the book ‘Rethinking Food and Agriculture: New Ways Forward’ which envisions a truly just and sustainable food system. She is also a co-founder of the Veterinary Vegan Network and Ethical Globe. Laila has been involved in social change for most of her career having previously worked in the international devel...
Simona Deifta is the founder & CEO of Nojo London. In Nojo's own words... "Meet Nojo, a B-Corp certified company, creating delicious cooking sauces with a sustainable ethos at its heart. Each sauce is packed full of flavour and plant-based ingredients, the six-strong selection allows for a taste-bud tingling, cheek-wiping dinner every day of the week. NOJO is in an independent, female-owned business, making waves in the sauce world. Our award-winning sauces magically transform everyday meals...
Daisy Botha is the founder of Vegan Fairs. Vegan Fairs have a fantastic portfolio of vegan events that take place across the South-West of England and beyond. Their events aim to bring the vibe and feel of larger vegan food festivals down to a local level. They work with local vegan-friendly businesses and independent vegan founded businesses from across the South-West. Expect plant-based food, ethical clothing brands, cruelty-free beauty products, and eco-friendly household items - all from loc...
Sam Tucker has been Vegan for 14 years since the age of 11 & is the co-founder of three Vegan businesses including: 🌱 Vegan Creative Compass, a vegan digital marketing agency 🌱 Vegan Media Market, an online vegan freelancer marketplace 🌱 VEG3, an artificial intelligence marketing assistant for vegan businesses In addition Sam runs his own Vegan Podcast called Vegcademy. This podcast is all about helping vegan businesses, animal rights charities and individual vegans increase their impact ...
Helena Murphy is a professional photographer and videographer based in Bristol, specialising in food and product photography. She is also a weekly staff writer for online photography magazine, Fstoppers. Helena is the co–founder of vegan sustainability magazine, Omnom, which was stocked at booksellers internationally, including Selfridges, Foyles, and The Tate Modern. For more information, visit: https://helenarosemurphy.net/crohns-and-colitis-cookbook Contact: Helena Murphy, author & photog...
From reviewing the basics to defining the marketing terms you’ve seen but perhaps haven’t implemented, Vegan Marketing Success Stories covers your bases in marketing vegan businesses—all without requiring a million-dollar marketing budget. Learn what vegan brands did to weather the pandemic, and some that transitioned to become vegan. The vegan industry is on the rise, and Vegan Marketing Success Stories is equal parts inspirational, cautionary tale, and the practical manual you’ll need to succe...
