RED Quick Bite #74: National Empanada Day!
Episode description
It was National Empanada Day on Monday! So we headed to one of our favorite Cuban Bakeries, Azucar, here in Cape Coral. We had their beef, chicken, and ham and cheese empanadas. They do it right. The crust is tender and flaky and the filling is warm and spiced just right. The sauces are tangy and compliment the empanadas perfectly. The beef empanada was served with a garlic and lime sauce while the other two were accompanied by a smoky mustard sauce. This place is full of flavorful options, so if you are local and live in the Cape Coral area or dropping in for a visit, check it out!
Thank you for listening! We are having a great second year of the podcast because of all your support! Don’t forget to follow us and let us know where to find you next on our website, Facebook, Instagram, and Twitter. Also checkout our new store on the website and get some swag, compliments of Pure Creative Apparel.
Thank you, Pure Creative Apparel, for sponsoring this week’s show! Thanks to PodcastMusic.com for providing the music for this episode, too.
THAT’S A WRAP!
Thank you for listening! Because of your support, we are in our eighth year of the podcast! Don’t forget to follow us and tell us where to find you next on our website, Facebook, Instagram, and X. Also, check out our store on the website and get some swag, thanks to Pure Creative Apparel. Thanks to www.PodcastMusic.com for providing the music for this episode, too!