Informa, Shake Shack, Grubhub
Winsight, Restaurant Business’ parent company, has been sold to Informa. We’ll discuss Shake Shack’s Veggie Shack Burger. And Grubhub is sharing more data with restaurants.

Winsight, Restaurant Business’ parent company, has been sold to Informa. We’ll discuss Shake Shack’s Veggie Shack Burger. And Grubhub is sharing more data with restaurants.
Wendy’s orders may soon be traveling underground. Some bankrupt Hardee’s restaurants have a potential buyer. And according to Jack in the Box staying open longer hours helps generate sales.
Shake Shack makes a deal with an activist investor. Taco Bell and Taco John’s go to war over Taco Tuesday. And the CEO of Wetzel’s Pretzels is stepping down.
Restaurant Business has named its GM of the Year winners. Restaurants are adding summer food and drinks to the menu. And robots and humans coexist at Sweetgreen’s new automated restaurant.
A fast-growing chicken sandwich concept has a new owner. Casual-dining is back. Sort of. And Chick-fil-A’s salad dressing is coming to grocery stores.
Burger King might be back. Wendy’s has its eyes on late night. And a big Chicago restaurant group splits with a famous chef.
Menu price inflation isn’t slowing down. Sweetgreen opens its first robotic restaurant. And sales and profits are up at Wendy’s.
Wendy’s is the latest fast-food chain to test out AI in its drive-thrus. BurgerFI CEO Ian Baines plans to retire in June. And we’ll discuss whether 7-Eleven would be better off on its own.
Restaurant sales are increasingly coming from the biggest chains. The co-founder of Whole Foods opened a restaurant. And people still love bacon.
Summit Restaurant Holdings filed for bankruptcy. Many fast-food chains are focusing on operations right now. And in the past few years, McDonald’s has made massive changes to its relationship with its franchisees
Papa Johns is helping franchisees open more stores. Chick-fil-A adds geofences. And why Darden bought another fine-dining brand.
Customer spending is steady at Dine Brands, despite inflationary pressures. Pizza Hut’s same-store sales rose 8% last quarter. And Starbucks’ new CEO Laxman Narasimhan is looking at ways to make the company more efficient.
Burger King says sales are on the upswing. Fewer customers are ordering delivery at First Watch. And Shake Shack adds more plants to the menu.
Fat Brands named two people to replace Andy Wiederhorn as CEO. Subway slowed its closures last year. And Outback, Portillos, and other chains are ramping up menu introductions this week.
Chipotle is back in Wall Street’s good graces. New York City could raise its minimum wage. And is there going to be a recession or not?
Papa Johns’ is collaborating with Frito-Lays to launch its newest LTO. Krystal is merging with the owner of Logan’s Roadhouse. And Domino’s same-store sales improved in the first quarter.
Chipotle sees strength in lower-income guests. Chick-fil-A may have a hit with its cauliflower sandwich. And why hundreds of D.C. restaurants are adding surcharges.
The McCrispy helped drive sales in the first quarter at McDonald’s. Tracy Kim has been named CEO of Dig. And we’ll discuss Starbird Chicken’s latest LTO--orange chicken.
Sweetgreen launches a loyalty program. McDonald’s franchisees want a meeting with leadership. And California Pizza Kitchen is making a big push into franchising.
McDonald’s is accused of acting like a joint employer, Potbelly ramps up franchising and MOD Pizza is launching a coalition to find jobs for those who face barriers to employment.
Tao Group Hospitality may have a new owner. Tech company Odeko has raised $53 million. And Starbucks is expanding its Greener Store program.
McDonald’s is changing its burger recipe. A cyberattack on POS supplier NCR is causing headaches for restaurants. And find out who won Restaurant Business’ Restaurant Leader of the Year Award.
More consumers are eating frozen pizza because of inflation. Bobby Flay’s quick-service burger concept is coming to Chicago. And Chipotle is seeing success in smaller towns.
Carrols Restaurant Group has a new CEO. Subway’s For Sale sign could be slowing restaurant M&A. And a Post Malone-inspired Raising Cane’s opens in Utah.
A NYC restauranter gets nearly five years in prison for PPP fraud. Wetzel’s Pretzels is bringing its pretzels out of the malls with its new streetside concept. And Claudia San Pedro is stepping down at Sonic.
A bankrupt Burger King franchisee will close some of its restaurants. Chipotle goes electric with its new store prototype. And Taco Bell brings back a popular side.
You can now order a Domino’s pizza from your car. Carvel is opening a new cobranded location in Houston. And women are more likely than men to dine out because they don’t have the energy to cook.
Friday’s jobs report had good news for restaurants. 7-Eleven could be put up for sale. And how Raising Cane’s plans to become one of the 10 biggest restaurant chains.
Sweetgreen has renamed its new burrito bowl to settle a dispute with Chipotle. McDonald’s is closing its US field offices. And Chick-fil-A’s U.S. sales rose 13% last year.
Chipotle is suing Sweetgreen over its new burrito bowl. Duck Donuts has a new prototype. And McDonald’s sparks a debate over virtual layoffs