Dairy, plant-based milks and almond cows

Pay the Farmer, Not the Pharmacy

Aug 03, 2020•6 min•Season 1Ep. 25

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We all grew up on milk and know its calcium, vitamin, mineral rich & contains the sugar, Lactose. But today almost 2/3rd of the human population have difficulty digesting lactose. That’s one of the triggers for Veganism which is, deep rooted, spreading and indubitably healthier for the planet and the people. Plant based dairy can often substitute the goodness in milk while skipping lactose. Soy, Almond & Cashew are good sources of dairy and a treasure trove of nutrients.

Find out more at www.csaw.co/blog.php

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Hosted by Meera & Ashok Vasudevan

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