13. SUPER BOWL RESTAURANT MARKETING - 10 Steps
Episode description
Making Dough Show is a dedicated Weekly Show to help you GROW your restaurant sales! We talk about restaurant marketing tips, ideas, and making dough!
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// TODAY’S EPISODE:
In this episode we will are talking about SUPER BOWL and the 10 steps you need to consider when it comes to MARKETING your restaurant on this day to have one of the highest days of sales in 2019 on this day!
// WHO:
Hengam Stanfield is mom of 3, and the proud co-owner of two restaurants in San Antonio alongside his husband Matt. Their background is in engineering.
They tripled their restaurant sales in less than 5 years with 0 prior restaurant experience.
They are passionate about helping other restaurant owners grow their sales, grow their team and live the American dream!
Motto : Own a restaurant that does not own you!
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