This White Chicken Chili Recipe Shocked Me
Feb 21, 2023•15 min•Ep. 64
Listen to this episode in Metacast mobile app
Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more
Episode description
In today’s episode, Wes and I talk about a recipe that we weren’t totally convinced on to begin with.
But now that we’ve tried it, it has to be a least in the top 20 recipes that we’ve done.
Wanna hear what made it so special?
Check out Episode 64 of Kosmo Unfiltered to hear it!
Key Takeaways:
- Intro (00:00)
- The backstory of this recipe (03:05)
- Old vs New barbecue (04:40)
- What really surprised me (06:00)
- How our food processor saved us (08:05)
- How easy it is to make (11:30)
Additional Resources:
Share this podcast with someone on social media!
Visit Kosmo’s website here.
Check out Kosmo’s YouTube channel.
Connect with Kosmo:
Instagram: @kosmounfiltered
Facebook: @kosmounfiltered
TikTok: @kosmounfiltered
Follow the podcast on Apple, Spotify, Google Podcast, Stitcher, or anywhere else you listen to your podcasts.
If you haven’t already, please rate and review the podcast on Apple Podcasts!
For the best experience, listen in Metacast app for iOS or Android
Open in Metacast