Ep 7: 'Behind the Bodega Door' | Daniel Ramos | D.O Cebreros - podcast episode cover

Ep 7: 'Behind the Bodega Door' | Daniel Ramos | D.O Cebreros

Nov 10, 201722 min
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Episode description

Show notes: (00:36) Why I started the ‘Interpreting Wine’ podcast and an introduction to Daniel Ramos (02:02) Welcome to the Sierra de Gredos and the D.O Cerberos (04:50) What a bodega! The history of wine drinking in El Tiemblo. (06:30) Daniel’s strong links with Spain and Australia (08:07) How Spanish wine is bought and drunk in New York (and Spain) (09:49) Enotourism: Bringing the Hunter and Napa valley to Gredos. (10:57) Two ranges of wines: Zerberos and Kpi (11:33) Tasting notes: 2017 Sauvignon Blanc, 2017 Albillo Real, 2015 Rose kPi, Zerberos 2017, 2016 (North facing) 2017, 2016, (South facing slopes), Unnamed 17% wine (19:30) Hand-harvested garnacha grown on North and South facing slopes (20:40) Fermented fruit thoughtfully aged on a small scale (21:28) Question of the day: What experiences do you look for when visiting a wine producer? Place (and other) names mentioned: Name of new wine region: D.O Cebreros Range of wines: Finca Zerberos and Kpi Region: Sierra De Gredos For more, visit: www.daniel-ramos.es/en/nosotros/ www.danielramos.wine www.facebook.com/bodegadanielramos www.twitter.com/DVRwines www.instagram.com/danielvramos/ To buy the wine: On sale at Enoteca Barolo in Madrid and Chamber Street Wines in New York (among others). Contact Daniel to find out where to buy his wine in your location, dvrcru@gmail.com Meet the bodega: Daniel will be attending the following wine shows: Enofusión 2018, Madrid: 22 - 24 January 2018 (www.enofusion.com) Raw Wine London: 11 - 12 March 2018 (http://www.rawwine.com) Alimentaria 2018, Barcelona: 16 - 19 April 2018 (www.alimentaria-bcn.com) Bodega: Finca Zerberos Location: El Tiemblo, Avila Host: Daniel Ramos Date visited: 6th October 2017
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