Robin Ince Meets Chris van Tulleken - Why We Can't Stop Eating Stuff That Isn't Food

Over the past 150 years, we have entered a new ‘age of eating’ where most of our calories come from an entirely novel set of substances: Ultra-Processed Foods. In this episode award-winning broadcaster, practicing NHS doctor and leading academic Dr Chris van Tulleken joins Robin Ince to reveal the disastrous effects of Ultra-Processed Food on our health - the subject of his new bestseller, Ultra Processed People. Learn more about your ad choices. Visit podcastchoices.com/adchoices