2: A Potluck Dinner
Mar 02, 2018•25 min•Ep. 2
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Episode description
The future of food is highly designed. If food is family, where does that leave heritage? Can sustainability and food rituals co-exist?
In Chapter 2, Elle delves into the future of food with A Potluck Dinner. Like any good dinner party, guests arrive ready to share more than signature dishes.
Faux Real Theatre founder, Mark Greenfield and master distiller, Kevin Herson provide a trip to the past with historical libations. As they feast, Elle reconciles her concerns with cultural anthropologist Jillian Cavanaugh, MOLD magazine editor LinYee Yuan and designer/artist Dr. Daisy Ginsberg.
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