3.26: Humans Like Snacks - Gateau di Patate
Feb 28, 2022•46 min•Season 3Ep. 22
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Episode description
We throw a farm-to-table dinner with our favorite local chef and tell you ALLLL about it. From Bellino's Chef Francesco's Insalata del Giardino to the Vou Le Vent con Marmalatta, we eat big and give you every detail. A catch-up on Joe's greatest kitchen hits since we returned from Hot Springs, an update on the warring rooster, and Joe's top 5 films of 2021 that elicits a conversation about disturbing movies that is just the beginning. Beef and Sweet Potato Stew, Smashed Potatoes, Pulled Pork Sandwiches and Gluten-Free Banana Bread are all in this jam-packed Dinner Table Talks.
Tell a friend and support us at dinnertabletalks.com.
Unanswered Questions:
- What's in Jackson, Mississippi?
- Michael Pollan's Food Rules: Don't eat anything with more than five ingredients.
Random Question of the Week:
- What product or service do you spend more than average money on?
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