VegEZ ebook sneak peek
90+ super easy vegan recipes from Toni Fiore. Serving up her written recipes &videos.
Sep 01, 2017•2 min
Delicious TV
If you love Delicious TV's Totally Vegetarian on public television, watch host Toni Fiore as she whips up some of her favorites, like Creamy Chard Wontons, Hot Jamaican Jerk Tofu, a savory Tempeh Club Sandwich, and Creamy Tofu Pot Pies, even a carnivore can delight in. Come and savor the flavor.
Find the ecoookbooks at delicioustv.com or check out our iPhone and iPad App 'VegEZ' and bring 75 of Toni's favorite recipes on your next grocery shopping trip.
Last refreshed: ⓘ
Follow this podcast in the Metacast mobile app to refresh it and see new episodes.
Podcasts are better in Metacast mobile app
Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more
Episodes
Take a Peek inside the Vegan Eats World Cookbook
Terry talks about her inspirations for her latest cookbook and shares some beautiful food photos from Vegan Eats World
Aug 08, 2013•2 min
The Holiday Unbird Dinner
Hey It's Delicious TV's 10 year anniversay so we'll be raising a glass to you this Thanksgiving for continuing to enjoy our recipes year after year. This week Miyoko Schinner co-host of Vegan Mashup makes her popular Thanksgiving dish. Proving you too can make your own Holiday bird without fail or fowl. A beautiful dish with roasted fall vegetables folded into a creamy cashew sauce and stuffed in a crispy fillo skin. Including wings and a tail. You have to see it to believe it. Wishing you all a...
Nov 19, 2012•7 min
Low fat Chipotle Cheese Sauce
Miyoko Schinner co-host of Delicious TV's new public television series. makes a fantasic Queso dip. Look for Delicious TV's Vegan Mashup on your local public television series. Or order the a DVD of the new series at www.delicioustv.com
Nov 02, 2012•4 min
Lagusta's Luscious Chocolate Shop
This week Delicious TV visits a beautiful little chocolate shop in New Paltz NY. These artisan chocolates are made with fresh produce and fruit, organic toasted nuts, fresh spices and homegrown herbs. And Lagusta is as sweet as her chocolates. Visit Lagustasluscious online
Oct 31, 2011•5 min
Ginger Snap Smoothie
Elizabeth Fraser is a raw & living foods enthusiast and a painter from Portland, Today she's making a delicious smoothie.
Oct 13, 2011•4 min
Black Bean Hummus
A delicious spin on hummus. Using black beans and no oil.
Sep 26, 2011•3 min
Zucchini Pasta
Toni makes a gluten free pasta using Zucchini. And tops it with a fresh basil, tomato, & garlic loose pesto sauce. Check out our VegEZ iPad app. Or visit us a Delicious TV
Sep 20, 2011•4 min
Easy Rustic Bread with Peter B
Sculptor, Peter Bellonci from Austin Texas shows how easy it is to make a no knead bread. In 10 minutes with flour, yeast, salt, & water, the bread is on its way to rising. Check out Peters Sculpture at Peterontherocks.net And visit us at Delicioustv.com
Sep 13, 2011•4 min
Crispy Tofu with Cilanro Relish
Toni's got another tasty Tofu recipe for us. Stacked up on a bed spread of Snow Peas. And if you're not a fan of Cilantro. Try another one of Toni's toppings. For more info visit us at Delicious TV And please do "Like" us on facebook
Sep 06, 2011•5 min
Yoli's Summer Strawberry Salsa
Summer's not over yet. Check out another one of Yoli's delicious twists on salsa. And pick up a geen living tip to boot. Get more info at Delicious TV get updates on facebook
Aug 29, 2011•3 min
Yoli's Stuffed Zucchini Blossoms with Truffle Oil
Yoli cooks up a tasty treat. Making a tofu ricotta with herbs and spice. Tucked into a zucchini squash blossom and battered dipped for a quick fry. Learn more about Yoii's Green Living and find more recipe ideas at delicioustv.com Join Delicious TV on facebook and twitter....
Aug 23, 2011•5 min
Vegan Crostini The Italian Happy Hour
Dan and Annies premeire Italian Happy Hour episode. Annie recreates a 50's family past-time with a modern twist. This easy scrumptious vegan treat is great for a couple or a crowd. Get more at http://delicioustv.com/
Aug 15, 2011•4 min
Watermelon Salsa
This week we have a brand New guest chef. Eco-living Chef Yoli Ouiya whips one of her sweet and spicy fruit salsas. And Savvy from the Savvy Brown Blog has a tip on keeping fruit flies off the kitchen counter. Find out more treats at http://delicioustv.com/
Aug 09, 2011•3 min
Lip Smackin Oranged Glazed Tofu
The beauty of tofu is that it’s virtually impossible to ruin. Grilling tofu is much easier if your slices are not too thin. A ½” or more is the perfect thickness. If you like this recipe jot it down. Or head over to delicioustv.com because we have it written out for you for under a buck. Visit us at delicioustv.com And please tell your friends Delicious TV has more chefs and programming coming in August 2011.
Jul 18, 2011•7 min
Perfect Grilled Potatoes
Fabulous and fluffy on the inside, and perfectly crisp on the outside. Another surefire summer grilling favorite!
Jun 28, 2011•3 min
Grilled Corn and Black Bean Salsa
A great summer relish on anything from tortilla chips to salads, to stuffing it in a Portobello Mushroom. It's Delicious.
Jun 21, 2011•4 min
Tofu Meatball Patties
This is a great party pattie right out of the Totally Vegetarian cookbook.
Jun 08, 2011•5 min
Homemade Tofu Mayonnaise
If you like mayo this is an amazing recipe. We made Tomato, Avacado and Lettuce Sandwiches with the Tofu mayo all week long. SInce the protein is in this mayo we slathered it on. :)
Jun 01, 2011•2 min
Asparugus with Walnut Sauce
A nice twist on steamed asparagus. Or any other steamed veggie.
May 24, 2011•3 min
Rhubarb Crisp
A favorite dessert of Toni's because it's so easy. This crisp can be made with any type of fruit. Earth Balance vegan butter is available in most supermarkets.
May 14, 2011•4 min
Rotisserie Style Tempeh
One of the easiest ways to prepare tempeh. And a sure crowd pleaser. Toni used McCormicks Rotisserie spice there are many lower sodium brands and blends available.
Apr 26, 2011•4 min
Red Bean Walnut Nibbles
Toni's take a lebanese dish that's full of flavor and protein. You can use the leftovers the next day heated up in a tortilla, with salsa.
Mar 24, 2011•2 min
Tapas Spinach
Sweet, crunchy and savory. Use as a tapas side, or on top of one of Toni's pizzas. Either way it's delicious, and great way to get more greens in your diet.
Mar 09, 2011•3 min
Herbalicious Sweet Potato Pizza
Toni favorite! Of course it's Pizza. Support more podcasts by picking up $5 ecookbook at delicioustv.com
Mar 03, 2011•5 min
Aoli with Tapas Mushrooms
Toni makes delectable tapas mushrooms and a traditional Aoli sauce.
Feb 24, 2011•4 min
Tapas-Patatas Bravas
Tonis making Tapas this week and next. Today it's crispy potatoes with a wild firey red sauce. Checkout our ecookbooks at Delicioustv.com Delicious TV is now on Facebook.
Feb 15, 2011•4 min
Tofu Phish Fillet Sandwiches
Toni shares a recipe from the Totally Vegetarian TV show. Deliciously crunchy with great texture. This is a recipe that will appeal to kids and adults alike.
Feb 02, 2011•5 min
New Year Wild White Bean Burger
While Toni is on holiday, our senior kitchen correspondent steps in to make a delicious veggie burger. Great as a breakfast pattie and at lunch or dinner, too. Serve this with a little Sambal Oelek and some vegan ketchup and be ready to get hooked!
Dec 29, 2010•4 min
Spicy Carrot Spread
Spicy and tangy. Use as dip or a spread. And the leftovers are great in soups and stews. Even as a layer in lentil loaf or shepard pie.
Nov 02, 2010•2 min
Hosted on Libsyn
For the best experience, listen in Metacast app for iOS or Android