3 March 2020
Mar 03, 2020•41 min
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Episode description
On this week’s Best Possible Taste we pay a visit to Limerick City to meet Gary Huynh at Sambros on Thomas St.
Janice Casey Bracken has details about the Primary School Food Education Week which takes place in April and chef, author and restaurateur Jp MCMahon tells us about his new book - The Irish Cookbook.
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