21 April 2015 - podcast episode cover

21 April 2015

Apr 28, 201553 min
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Episode description

Ron from Forrestal Wine Merchant’s answers listeners’ wine questions. Sharon Noonan reports from the Co Kerry event, Food 4 Thought in Tralee Institute of Technology. Martina Calvey tells Sharon Noonan about Achill Mountain Lamb. Butcher Tim McCarthy shares details about the Pig in a Day course taking place in Kanturk, Co Cork.
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