2 March 2021
Mar 04, 2021•44 min
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Episode description
On this episdoe of the Best Possible Taste:
Dan Sykes from Springfield Castle in West Limerick shares an update
on the historic Venue.
Final year student and Newcastle West native Katie Noonan appeals for help to get her final year thesis about goat meat published.
And
Our resident wine guru Ron Forrestal returns with some great wine recommendations just in time for Mothers’ Day.
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