2 December 2014
Dec 03, 2014•53 min
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Episode description
Rachael Kealy reviews the Fisherman Seafood Bar and Grill in Salthill.
Dee Laffan provides advice on keeping the Christmas dinner warm and highlights some features in the Easyfood Christmas Annual.
Sharon reports from the Eurotoques Young Chef of the Year 2014 Competition and talks to competitors John Fitzmaurice, Ian McHale, winner Matt Logan and Chapter One’s Ross Lewis.
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