15 September 2015
Sep 16, 2015•53 min
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Episode description
Pallas Foods Development Chef, Colin Greensmith, has Christmas cake advice.
Focus Ireland’s Alison Cullen talks about the new Taste of Home range of products.
Sharon Noonan visits the monthly market at Raceview Mill in Broughshane, Co Antrim
Fiona Uyema announced details of her new Japanese cook book.
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