12 August 2014
Aug 13, 2014•54 min
Episode description
Ron Forrestal talks wines from Argentina
Shauna McCarney Blair is on the phone to discuss her company - Heavenly Tasty Organics
Geraldine O Sullivan has a knife masterclass with the Brehon Hotel's Chef Chad Byrne
Sarah Moore Fitzgerald tells Sharon about her latest novel - the Apple Tart of Hope
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