Episode description
Episode description
The Aquademia team sat down with chef, author, and seafood evangelist Barton Seaver to discuss approaches when talking to people about seafood.
As an influential voice in and for the seafood industry, Barton offered some strategies on how he communicates the importance of seafood to various audiences.
You can purchase Barton's newest book, along with his others, at his official website below!
Links:
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The views expressed by external guests on Aquademia are their own and do not reflect the opinions of Aquademia or the Global Seafood Alliance. Listeners are advised to independently verify information and consult experts for any specific advice or decisions.