Como reaproveitar restos de vegetais? Em caldos
Nov 08, 2022•12 min
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Episode description
Nesta edição, falamos de caldos de vegetais. Uma excelente forma de reaproveitar restos de vegetais, como talos de brócolos, cascas de cenouras e abóboras, e manter os minerais, vitaminas e sabor.
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