Episode 7: The Mai Tai - podcast episode cover

Episode 7: The Mai Tai

Jun 16, 201326 min
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Episode description

5 Minutes of Rum episode 7: An introduction to the Mai Tai, Appleton 12 year, Clement VSOP, curaçao, orgeat, and the Trader Vic's Mai Tai.

Episode Links:

Beachbum Berry Remixed

Trader Vic's Tiki Party

Appleton 12 Jamaican rum

Clément VSOP

A.O.C.

Curaçao (wikipedia)

Créole Shrubb

Ferrand Dry Curaçao

Orange liqueur comparison (Tiki Central)

BG Reynolds orgeat syrup

Torani orgeat syrup

Monin orgeat syrup

Orange Flower water

Rose Water

Orange bitters

Post Prohibition Orgeat recipe

Stopper bottles for syrups at Cost Plus World Market

Appleton 12 year Jamaican rum 

Clément VSOP

Various curaçao.

Ferrand Dry Curaçao 

Orgeat preparation.

Orgeat preparation.

Orgeat preparation.

Orgeat preparation.

Orgeat preparation.

Orgeat preparation.

Orgeat preparation.

Orgeat preparation.

Orgeat

Trader Vic's Mai Tai

Trader Vic's Mai Tai

Orgeat recipe at Post Prohibition. 

 

Trader Vic's Mai Tai

1 oz Jamaican rum

1 oz Rhum Agricole

3/4 oz fresh lime juice

1/2 oz orange curaçao

1/2 oz orgeat

1/4 oz simple syrup

Combine the ingredients in a cocktail shaker with ice cubes. Shake, and strain into a double old-fashioned glass filled with crushed ice. Garnish with mint and half a squeezed lime shell. 

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