EP122 會訂便當的人會有福報！職場訂便當的 Dos & Don’ts，訂好便當整個公司都會順 Feat.《小日子》前社長劉冠吟
May 15, 2024•38 min•Season 1Ep. 122
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Episode description
便當是沙漠中的綠洲，是接續賣命的能量補給，一個排骨、一點辣蘿蔔、一碗充滿滋味的附湯...都是確幸，反之，也能是二度重傷。在職場中，便當訂得好不好，對整體工作、全體員工都有影響，一起來聽聽訂便當的藝術！【本集重點】
出國才發現台灣美食的好三人各自最喜歡與最討厭的便當配菜雙主菜、壓扁的飯...關於便當的特殊回憶訂便當的人要承受輿論高壓三人私心推薦最愛的便當店
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