410: Eat Like Your Health Depends On It

What would it look like to eat as if our health depended on it? What would we need to change? Steve Campbell, a cattle consultant running Tailor Made Cattle, had an accident that turned his whole world upside down. He realized that to heal properly, he needed to change his diet, and this led him to look at the provenance of his food and the health of the soil.

What he has learned along the way is that what works for farmers and cattle ranchers works for human beings too: the power of epigenetics (lifestyle and dietary changes to support health), how to live "organic by design" (as opposed to by default), and how to foster an environment (on the land and in the body) that supports diversity, good health, and life.

Visit Steve's website: Tailor Made Cattle

Check out WAPF's 12 Spoon Restaurant Rating site: 12 Spoon Restaurant Rating Project

See our sponsors: Paleo Valley, Serenity Farm Bread, and Optimal Carnivore.