The ever so popular Copper River Salmon are beginning to run! In this weeks episode, we're getting a masterclass in fishing and crabbing in Alaska with Sena Wheeler from Sena Sea as she walks us through their process of catching and shipping over some crab cakes and, you guessed it, Copper River Salmon! #HappyFriday! #ItsWineTime! #Cheersing #PulmonaryEdema #EasterEgg Wines this episode: 2022 Hedges CMS ($14 at area stores) 2021 Erath Pinot Noir ($16 at area stores) Sena Seas seafood this episod...
May 10, 2024•1 hr 3 min•Season 5Ep. 212
In this weeks episode we welcome BACK Shelley, from her two week hiatus, as well as welcome Fly With Wine CEO, Ron Scharman. Ron tells the exciting story of Fly with Wine while we taste a delicious Pinot Noir from Patricia Green Cellars to kick off Oregon Wine month. We may even quickly taste a Sauvignon Blanc because today is Sauvignon Blanc Day! #HappyFriday! #ItsWineTime! #Cheersing Wine suitcases, backpacks, glassware, persnal carriers and more - if it's wine related and you need to get it f...
May 03, 2024•48 min•Season 5Ep. 211
For the second time in two weeks, we go without Shelley (which may explain the few added expletives), but the show must go on. And go on we do with MJ "Love, peace and hot grease" Towler! Many people know MJ because of The Black Guy Wine Experience podcast but has recently rebranded to the Beats Vines and Life podcast. In this episode we talk branding, sports and of course, wine, while tasting through some Syrah's. Let's do this! #HappyFriday! #ItsWineTime! #Cheersing #HotGrease #ThankGodForRich...
Apr 26, 2024•1 hr 6 min•Season 5Ep. 210
For the first time in 138 episodes, Phil is flying solo without Shelley as she was down for the count, fighting the flu, during this recording. But we soldier on with Dustin Lewis, the Intermountain Regional Manager for Bogle Family Wine Collection, as we taste through SEVEN wines in their collection. Two of these wines are brand new to the market place and one of those is an element[al] component in alternative wine bottles. Think of the of the periodic table symbol, AL. With that, #HappyFriday...
Apr 20, 2024•1 hr 16 min•Season 5Ep. 209
On this episode, we have wine aplenty, song AND dance! Jeff Peda, Licensed Beverage Alcohol Professional (aka independant sales agent) and Maria Magdalena Sosa, Mele to her friends, join Shelley and Phil to taste through SIX featured wines from the renowned Bodega Garzón winery in Uruguay. And just in time for Tannat Day on Sunday, one of these gems is a Tannat! This episode brings lively discussions, insightful knowledge bombs, a delightful variety of wines and of course, some Dad jokes sure to...
Apr 12, 2024•1 hr 45 min•Season 5Ep. 208
On this episode, Shelley and Phil welcome back Andrew Allison with Cuvée Collective, along with his partner in crime, Cameron Roblee. Cuvée has pivoted from NFT's in Napa to helping people find the experience they're looking for through their Cuvée app! As they explain in this episode, "this is a Napa Winery Guide and Reservations app." Sounds good to us and it SHOULD sound good to you when you're visiting Napa Valley wine Country! #HappyFriday! #ItsWineTime! #Cheersing #NapaNose #CaffeineDegene...
Apr 05, 2024•1 hr 2 min•Season 5Ep. 207
On this episode, we've got spring fever! Summer is on our minds and today we're tasting through wines that are ripe for summer drinking and three of these that pair perfectly with oysters, white fish, docks, decks and boats! Brent Charnley, winemaker at Lopez Island Vineyards, located in the Puget Sound AVA, shares his reasoning for building his winery in this AVA as well as shares some other wine insights. #HappyFriday! #ItsWineTime! #Cheersing #MadAngie #Ziggy Wines this episode: * 2022 Lopez ...
Mar 29, 2024•1 hr•Season 5Ep. 206
On this episode, we taste through two Washington wines in week four of this Washington Wine Month of March, one a Viognier, in honor of Viognier day which is this coming Tuesday, and a Red Blend. #HappyFriday! #ItsWineTIme! #Cheersing Wines this episode: 2022 Airfield Viognier ($15 at Pilgrims Market) 🤩 Townshend T3 ($17 at Fred Meyer) 😋 A HUGE thanks to our sponsors: J. Bookwalter and Coeur D’alene FRESH! J. Bookwalter: Celebrating their 40th year of producing award-winning wines crafted from...
Mar 23, 2024•26 min•Season 5Ep. 205
On the third week of Washington Wine Month, as well as the first day of Taste Washington, today's episode is anything but foolish as we sit down with Jonathan Edelman and Dan Sogg, co-founders and winemakers at Foolhardy Vintners. The four of us are in three different states as we taste through four exquisite Foolhardy wines. Another episode with epic education! #HappyFriday! #ItsWineTime! #Cheersing Wines this episode: 2022 Foolhardy Sauvignon Blanc ($30 at the winery) 2018 FH Cabernet Sauvigno...
Mar 15, 2024•1 hr 28 min•Season 5Ep. 204
In todays episode, we raise a glass (or four) in honor of International Riesling Day, which is this coming Wednesday, March 13! Today we're diving deep into the world of Riesling, exploring its fascinating history, styles and why it deserves a permanent spot on your wine rack. We've even incorporated another edition of Old World vs New World with Rieslings from France, Germany (Old World) and Washington State (New World and it's week two of Washington Wine Month! #HappyFriday! #ItsWineTime! #Che...
Mar 08, 2024•41 min•Season 5Ep. 203
In todays episode, Shelley and Phil hop back on the guest train with Jared Funk, Assistant Winemaker and Viticulturist for Saviah Cellars. This is another episode full of history, full of knowledge and just enough of The Funk at the end in the big ass glass to put a bow on things. We're also having a Nebbiolo in honor of the upcoming Nebbiolo Day on Tuesday! Grab a bottle of wine from Saviah Cellars to put in your glass and join us, won't you? #HappyFriday! #ItsWineTime! #Cheersing #BigAssGlass ...
Mar 01, 2024•1 hr 23 min•Season 5Ep. 202
In todays episode, Shelley and Phil kick off their NEXT 100 episodes! Because Global Nebbiolo Day is March 5th and Open That Bottle Night is tomorrow, we've decided to check off a number of boxes by opening a New World Nebbiolo (from Saviah Cellars) and two Old World Nebbiolo's (a Barbaresco and a Barolo). So much to talk about in this one! #HappyFriday! #ItsWineTime! #Cheersing #KingOfWines #WineOfKings #QueenOfWines #BaroloWars Wines this episode: 2020 Saviah Cellars Nebbiolo ($40 at the winer...
Feb 23, 2024•41 min•Season 5Ep. 201
Pop the cork! This is our 200th episode of Wine Time Fridays! Pour yourself a glass of your favorite Champagne and raise a toast along with us! In this extra special episode full of cheers, we open a Champagne, an Italian Syrah, in honor of Syrah Day and we review our Blending Experience at Northstar. Salud to 200 episodes of deep dives, laughs and libations - here's to 200 more! #HappyFriday! #ItsWineTime! #Cheersing #SighOfRelease #SyrahDay Wines this episode: NV Paul Bara Brut Réserve Grand C...
Feb 16, 2024•39 min•Season 5Ep. 200
In this episode, Shelley and Phil, as well as you the listener, are treated to a true music creator, inspired by each wine we're tasting through. Continuing the idea that Phil Mershon shared with us, in this episode, we explore the intersection of wine and music as Barry Aiken lays down a symphony of sound based on what he's tasting. Barry is no one trick pony. He can play it all! In this episode, we talk music, jazz, blues and of course, wine. He even knocks out a deep cut Billy Joel tune, out ...
Feb 09, 2024•1 hr 16 min•Season 5Ep. 199
In this episode, Shelley and Phil continue the streak of guests to begin the year by having Peju Winery Winemaker, Sara Fowler, on as a guest, and tasting through three of her magnificent wines, while learning all about her story! This episode has so many fun facts! Indeed, at least SEVEN of them! Remember, with a little bit of knowledge, wine becomes much less overwhelming and again, you're getting MORE than just a little bit of knowledge! #HappyFriday! #ItsWineTime! #Cheersing #HouseWater #Fun...
Feb 02, 2024•1 hr 3 min•Season 5Ep. 198
In this captivating episode of Wine Time Fridays, Shelley and Phil share a delightful conversation with Andrew Gerow, one of the tri-founders of Tirriddis, who takes us on an educational journey! Tirriddis is making waves with their sensational sparkling wines, and in today's discussion, we delve deep into the fascinating world of sparkling wine glasses and their evolution over the years. Phil unveils a pair of Coupe Glasses from his Great Grandparents' wedding day in 1916, adding a century-old ...
Jan 26, 2024•1 hr 30 min•Season 5Ep. 197
In today's episode, Shelley and Phil welcome in the literary journey of J. Bookwalter Wines with John Bookwalter and Edward Holmes! In this episode, we dive into 40 vintages, savoring tales of "happy vines, happy wines" and toasting to Bookwalter founders Jerry and Jean Bookwalter. We are guided by John's transparent insights as well as unravel nostalgic names like Madge, Sunset Magazine and EF Hutton. We even debated splitting this episode into two parts, given all the information and education...
Jan 19, 2024•1 hr 47 min•Season 5Ep. 196
In today's episode, Shelley and Phil are back in a very unique Speakeasy, sitting across from our good friends, Joy and Curt Grady from Bottle Joy! But wait, we have a surprise special guest appearance, too! Who could it be? You'll have to listen! But we digress. Curt breaks out some very imaginative wines for this episode and they announce two new wine clubs, so you'll want to join one (or both) of those before they fill up! In the meantime, #HappyFriday! #ItsWineTime! #Cheersing #WineAndPuppie...
Jan 12, 2024•1 hr•Season 5Ep. 195
In today's episode, Shelley and Phil kick off the new year by reuniting with some familiar faces at Coeur d'Alene's hottest wine bar, Lola Wine Bar. Prepare to indulge your taste buds on the delightful combination of Champagne and French Fries, as we delve into this unique culinary celebration. Sommelier and Lola owner, Sam Lange, once again dazzles us with his wealth of knowledge and takes us on an enlightening journey. Joining us on this exhilarating ride are friends Sarah and Mark Lathrop, wi...
Jan 05, 2024•1 hr 1 min•Season 5Ep. 194
In today's episode, Shelley and Phil explain the 100 point industry wine rating system and the Wine Time Fridays rating system while talking about each of their top three wines of 2023. And did we mention a Veuve Clicquot Rosé is featured in honor of Champagne Day? #HappyFriday! #ItsWineTime! #Cheersing Wines this episode: - Veuve Clicquot Brut Rosé Champagne ($84 at Fred Meyer) A HUGE thanks to our sponsors: 7Cellars and Elsom Cellars! 7Cellars: Two icons, John Elway and Robert Mondavi Jr have ...
Dec 29, 2023•31 min•Season 4Ep. 193
In today's episode, Shelley and Phil taste through couple of holiday wines, a White Burgundy and an Isenhower No 22 Holiday Red. Christmas is in three days! You better watch out! #HappyFriday! #ItsWineTime! #Cheersing #EnoughSkullduggery #BoxingDay101 Wines featured this episode: 2021 Maison Champy Cuvée Edmé Bourgogne ($39 at Bottle Joy)🤩 Isenhower No 22 Holiday Red (($25 at Bottle Joy) 🥰 A HUGE thanks to our sponsors: Eternal Wine and Naked Wines! Naked Wines: Straight from the winemaker rig...
Dec 22, 2023•29 min•Season 4Ep. 192
In today's episode, Shelley and Phil sit down and have a great conversation with Rocky Pond winemaker, Liz Keyser, while tasting through four of their amazing wines! In this episode we learn about the new Rocky Reach AVA, which is located along the Columbia River Gorge and was officially recognized this past July, as well as Liz's story and how Rocky Pond came to be! Liz has worked in winemaking all over the world and she brings to this episode a wealth of knowledge! #HappyFriday! #ItsWineTime! ...
Dec 15, 2023•1 hr 1 min•Season 4Ep. 191
In today's episode, Shelley and Phil start getting merry and bright with wines that will go with any holiday and Christmas day, as well as talk about some other tips that might come in handy at this time of year! #HappyFriday! #ItsWineTime! #Cheersing #PeaceOnEarth #ElfReference #Holidayish #BowDownToWashington #GoDawgs #EasterEgg Wines featured this episode: NV Jaume Serra Cristalino Cava ($9 at Fred Meyer 😋 🥰 2021 Washington Hills Dry Riesling ($12 at Fred Meyer) 😋 2019 Northstar Merlot ($4...
Dec 08, 2023•40 min•Season 4Ep. 190
Complete Show Notes In today's episode, Shelley and Phil kickoff the month of December and honor the upcoming Cabernet Franc day and this years Apple Cup winner, the Washington Huskies, by opening a sensational Cave B Cabernet Franc and Passing Time Red Blend, respectively. We are also honoring another non-profit as well as unveiling our new top 3 wines of the week segment. #HappyFriday! #ItsWineTime! #Cheersing #FastEddie #DecemberCheer #GoHuskies! Wines featured this episode: 2019 Passing Time...
Dec 01, 2023•41 min•Season 4Ep. 189
In today's episode, buckle up as Shelley and Phil embark on another thrilling adventure beyond the borders of the United States for the second consecutive week! This time, we're jet-setting to uncover the captivating story of Marilee Bramhall, the trailblazing founder of Iola Wines. With nearly a decade entrenched in the heart of the US wine industry and fueled by a passion ignited during extensive travels and studies of European wine havens, Marilee discovered a mission: to spotlight the brilli...
Nov 24, 2023•1 hr 19 min•Season 4Ep. 188
In today's episode, join Shelley and Phil as they dive into the world of exceptional wines with Jesse Balsimo, the mastermind behind Truvino—an importer and distributor based here in Idaho. Get ready for a taste adventure as we explore the remarkable and emerging wines of South Africa! Jesse proudly represents wines that are organic, biodynamically farmed, and naturally produced. Out of the six featured wines, five hail from South Africa, and the sixth is a gem from Beaujolais, and all are perfe...
Nov 17, 2023•1 hr 21 min•Season 4Ep. 187
In today’s episode we put a bow on our wines from Paso Robles as Shelley, Phil, Lindsay and Brian sit down with Chris Burns with Turtle Rock Vineyards located in Tin City. What a way to wrap up our Paso Robles trip! In this conversation we talk about football, the importance of honoring what you're tasting and, of course wine. These wines are amazing and we strongly recommend this winery to be near or at the top of your list of places to visit on your visit to Paso Robles. #HappyFriday! #ItsWine...
Nov 10, 2023•1 hr 9 min•Season 4Ep. 186
In today’s episode, Shelley and Phil sit down with new friends, Sarah and Mark Lathrop, the owners of Liberty Lake Wine Cellars and taste through six phenomenal wines. In honor of Merlot Day on Tuesday and Tempranillo Day on Thursday, we tasted both. We also tasted a Syrah from Tablas Creek clones out of Paso Robles, where we just were! #HappyFriday! #ItsWineTime! #Cheersing #EasterEgg Wines featured this episode: 2020 Liberty Lake Wine Cellars Tempranillo ($35 at the winery) 🤩 2019 Liberty Lak...
Nov 03, 2023•1 hr 39 min•Season 4Ep. 185
In today’s episode, Shelley and Phil, along with Lindsay & Brian LaFaille, head over to Justin Vineyards & Winery in downtown Paso Robles and sit down with Tasting Room manager, Brad Van de Lune, in a very secret location. In this episode, Brad talks to us about the history of Justin Vineyards & Winery, its winemaking philosophy and its most popular wines. #HappyFriday! #ItsWineTime! #Cheersing #SavoryWine #ArtOfWinemaking Wines featured this episode: 2022 Justin Sauvignon Blanc ($18...
Oct 27, 2023•1 hr•Season 4Ep. 184
In today’s episode, Shelley and Phil, along with the Wine Time Fridays DP Team of Lindsay and Brian LaFaille, continue their trip through Paso Robles with a stop at Levo Vineyard and a conversation with their Direct to Consumer Manager, and fast talking, Lizz Sevin. Levo is located in Tin City, a very strong community containing wineries, breweries, olive oils and creameries, among other things. In this episode we discuss the challenges that Covid brought, the story behind the winery, what the n...
Oct 20, 2023•1 hr 13 min•Season 4Ep. 183
