EPISODE 98: EATING NAKED, WITH CHEF JAMES BARRY
Feb 21, 2022•1 hr 10 min•Season 3Ep. 98
Episode description
Laura and Clayton chat with James Barry, celebrity chef and creator of organ-based seasoning Pluck. They gab about James' journey cooking for celebs like Tom Cruise, and about the nutritional benefits of consuming organ meat. James also gives a few cooking tips, like how to make a quick and easy cream-free creamy salad dressing. Code WTF15 for 15% off at Pluck.
On What The Health?!: What's in a name? Sugar.
What The Func?! is produced by the Functional Medicine Coaching Academy.
Code FUNC15 for 15% off organic mattresses at Naturepedic
Follow Chef James Barry on IG @chefjamesbarry @eatpluck
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