How Finicky Is That Produce?
Apr 27, 2018•26 min
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Episode description
How sensitive is agriculture to small changes in weather? For a long time we have understood the idea of microclimates, but did you know that it plays a meaningful role in the foods and beverages we consume? Some useful links: The ‘micro-climate’ that turned Monticello into an agricultural sweet spot https://www.washingtonpost.com/news/capital-weather-gang/wp/2016/05/18/the-micro-climate-that-turned-monticello-into-an-agricultural-sweet-spot/ Microclimate – ScienceDirect https://www.sciencedirect.com/topics/agricultural-and-biological-sciences/microclimate […]
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