Walk-In Talk Podcast - podcast cover

Walk-In Talk Podcast

Carl Fiadiniwww.thewalkintalk.com

Walk-In Talk Podcast

Where the back-of-house stories take center stage.


Hosted by Carl Fiadini, founder of Walk-In Talk Media, the Walk-In Talk Podcast is the #1 ranked food podcast on Apple Charts—bringing raw, unfiltered conversations from chefs, restaurateurs, farmers, bartenders, and all the hands that feed us.


We go beyond the pass, capturing the pulse of the hospitality world with exclusive trade show coverage, compelling mini-documentaries, and intimate interviews with culinary leaders shaping food culture. Whether we’re behind the line, on the docks, or in the studio, every episode is a salute to the passion and grit driving the industry.


Walk-In Talk Podcast is the Official Podcast Partner for:


  • The NY, CA, and FL Restaurant Shows
  • Pizza Tomorrow Summit
  • The U.S. Culinary Open at NAFEM



Proudly partnered with:




Media Partner Highlight:

Walk-In Talk Media is the official North American media platform for The Burnt Chef Project, helping lead the charge for mental wellness in foodservice.


🎧 Tune in, get inspired, and remember—this industry runs on more than just food… it runs on heart.


📬 Want to pitch a guest, collaborate, or become a brand partner?

Contact us at: Info@thewalkintalk.com



Episodes

The Restaurant Life Is A Demanding Life with Chef Jimmy Rexach of Hotel Zamora on the Walk-In Talk: Podcast

Send us a text www.TheWalkInTalk.com Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk...

Oct 27, 202228 minSeason 1Ep. 6

Inflation And How Chefs Are Working Around It With Chef Anthony Fothergill

Send us a text Thank you to The Doubletree at The Entrance of Universal Studios, Orlando for allowing us to record on property! www.TheWalkInTalk.com Sincerely, Team Walk-In Talk: Media Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers conta...

Oct 24, 202248 minSeason 1Ep. 5

How to navigate these high food costs on the Walk-In Talk: Podcast

Send us a text Another great podcast! This description penned by Chef Jeffrey Schlissel: I was in Orlando today at the Hilton Double Tree or as I know them “the twin towers” at the entrance of Universal studios. We taped two just amazing podcast videos. Like Carl Fiadini says he wants to go up two levels every time. I always say, I am his Yang, meaning I bring it down two levels! Basically in the mixing bowl is great content! Very educational without you even knowing you’re getting schooled, in ...

Oct 20, 202237 minSeason 1Ep. 4

Cont’d - Post Hurricane Ian at Circle C Farm in Bonita Springs, Fl

Send us a text Walk-In Talk: Podcast sessions are not recorded in a studio, but remotely in hotels, restaurants, farms or anywhere you will find food and the people that bring that food into existence. We recorded two sessions at Circle C Farms last week. One with Stropharia Mushroom Farm (go to my website and donate to their GFM page-www.TheWalkInTalk.com) and the second was with Nicole Cruz, owner of Circle C Farm in Bonita Springs, Florida. She had a lot to share about the farm life. Nicole g...

Oct 17, 202258 minSeason 1Ep. 3

Hurricane Ian Business Survivors

Send us a text The network continues to grow! Circle C Farm owner, Nicole Cruz hosts the Walk-In Talk: Podcast with guests, Chef Jeffrey Schlissel, and brothers, Jor’EL & Sheth who own Stropharia Mushroom Farm in Naples, Fl; on her farm! Literally in the “skinning room”… yes it was all clean and only us and the equipment in the room! I just love recording podcasts on location! It makes for a more interesting session. The reason for you his podcast is to bring attention to the terrible loss o...

Oct 14, 202233 minSeason 1Ep. 2

Hurricane Ian Relief on the Walk-In Talk: Podcast

Send us a text First thing - do not judge! We’re stoked about our impromptu, last minute, maiden voyage so to speak! ; this is our FIRST EPISODE! 🤓😅🎙 So there I was, minding my own business. Willie and I had an easy film day scheduled at Sal Y Mar Rooftop Bar in Tampa. When all of a sudden, I get a call from a dear Chef friend, Chef Jeffrey Schlissel. Now as busy as Chef is, he had a block of time not accounted for on his calendar, so he met up with us at the hotel to hangout while we filmed ...

Oct 12, 202253 minSeason 1Ep. 1
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