126 | Moving Volumes and Adding Value to Milk

From retail to restaurants, dairy is finding its way into more menu options and consumer products than every before, and it’s not by accident. Behind the scenes, Dairy Management Inc. (DMI) is at the table with the leading fast-food chains and food service providers, striking wins that result in strategic and incremental marketplace growth for dairy products and ingredients. If you’ve ever had a “Grimace Shake” or a Taco Bell cheese shell, you can thank our guest, Paul Zieminsky, group executive vice president of health & wellness, insights and innovation, and his team at DMI.