Episode description

The latest IPCC assessment raised alarm about the rate at which manmade emissions are contributing to climate change. Much of the focus for action is on reducing levels of carbon dioxide, however there is a more potent greenhouse gas, methane, produced by natural and industrial processes which, as Roland Pease tells Drew Shindell of Duke University and lead author on the Global Methane Assessment, is relatively easy to target for reduction.

Gut microbes and behaviour Roland speaks to neuroscientist John Cryan of University College, Cork in Ireland who is interested in the effects our gut microbes can have on our behaviour. It’s an unusual connection and one which he’s been experimenting on in mice. By feeding the faeces of younger mice to older ones he has found that the older ones’ took on some of the younger ones’ behaviour.

Ball lightning Ball lightning is the stuff of legend and the supernatural. And yet there are many reported sightings of this phenomenon. Texas State University's Karl Stephan explains to Roland that he is keen to uncover the science behind these observations. He’s running a crowd sourcing project encouraging people to contribute video recordings of any ball lightening events they might observe.

Chile mummies And Chile is home to the oldest known mummies in the World. UNESCO world heritage status has been given to a collection of around 300 mummies from Chile’s northern deserts. The mummies of babies, children and adults are thought to have been created in response to arsenic poisoning in the region around 7,000 years ago.

How can smart tech tackle climate change? Humans are responsible for emitting over 40 billion tonnes of carbon dioxide into the atmosphere every year – and we all know that we need to reduce that figure to prevent devastating climate change. Listener Saugat wonders whether smart technology and artificial intelligence can help us do this more quickly?

Green energy will go a long way to tackling the problem, but integrating wind and solar into our current electricity grid is complicated. Marnie Chesterton hears how AI is being used at a wind farm on the island of Orkney to predict periods of high winds, so that excess energy can be turned into hydrogen and stored, then converted back to electricity when there’s greater demand.

Digital mirrors are also playing a major role in optimising performance, and scientists say cloud-based “twins” of physical assets like turbines can improve yield by up to 20%, allowing engineers to identify problems via computer without ever having to be on site.

Marnie visits an intelligent building in London’s financial district where sensors control everything from air-conditioning to lighting, and machine learning means the building knows which staff will be on which floor at any given time, switching off lifts that are not in use and adjusting ventilation to save on power. Its designer says incorporating this kind of digital technology will help companies achieve net zero more quickly.

And in India, more than half the population are involved in agriculture, but the sector is plagued by inefficiency and waste. Tech start-ups have realised there’s potential for growth, and are using drones to monitor crop production and spraying, giving farmers apps which help them decide when and where to fertilise their fields.

Image: Livestock farm in Brazil Credit: Photo by Igor Do Vale/NurPhoto via Getty Images

Presenters: Roland Pease and Marnie Chesterton Producers: Julian Siddle and Marijke Peters