Why groceries are still so expensive - podcast episode cover

Why groceries are still so expensive

Mar 04, 202426 min
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Episode description

When it’s time to Stop & Shop, the American Publix is finding it costs more than ever to fill a Market Basket. Whizy Kim and Elizabeth Pancotti help Target the problem and explain whether a Price Chopper is coming to save us.

This episode was produced by Miles Bryan, edited by Matt Collette, fact-checked by Laura Bullard, engineered by Patrick Boyd, and hosted by Noel King.

Transcript at vox.com/todayexplained

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