Toasted Sister Podcast

Native Voice One - NV1•toastedsisterpodcast.com

The Toasted Sister Podcast is all about Native American food, food sovereignty, people and culture. Hosted and produced by Andi Murphy, Diné journalist.

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Episodes

E2: Andrea Murdoch — "I just sort of crossed over"

With no Indigenous teachers or elders to learn about traditional foods from, Andrea Murdoch largely taught herself. And now, she can’t stop the learning process. She’s trained in pastry arts, but crossed over to full-on Indigenous food. Murdoch, Indigenous from the Andes, is the creator and owner of Four Directions MKE in Wisconsin (soon to move to Colorado).

Jan 19, 2017•30 min

E1: Karlos Baca — "I'm a foraging maniac"

The Toasted Sister Podcast is radio about Native American food because it has come a long way. Traditional, indigenous foodways were lost, found, redefined and modernized in the last few hundred years. And here it is today, in the hands of Native chefs and foodies who work to keep their traditional flavors and ingredients alive. In this first episode, I talk with chef Karlos Baca (Tewa, Diné, Ute) about foraging, being a judgy eater and how Native food and people are defined in mainstream media....

Jan 05, 2017•27 min

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