242: Sourdough Starter Microbiomes
May 20, 2021•54 min•Ep. 242
Episode description
TWiM reveals the microbiome of sourdough starter cultures, and discovery of a novel family of prokaryotic nanocompartments involved in the metabolism of sulfur.
Become a patron of TWiM.
Links for this episodeMusic used on TWiM is composed and performed by Ronald Jenkees and used with permission.
Send your microbiology questions and comments to twim@microbe.tv
For the best experience, listen in Metacast app for iOS or Android
