Each week on This Bites, dining critic Ann Christenson from Milwaukee Magazine and Radio Milwaukee’s resident foodie Tarik Moody dig into the city’s culinary and restaurant culture to help you find new spots, old favorites and the best ingestibles around Milwaukee.
Ann and Tarik discuss 5 BBQ spots to try during Memorial Day weekend, Centro Cafe's sister place, "Bar Centro" opens soon, their plans to run the Malort 5k in Chicago and more on This Bites!
Ann and Tarik make us hungry on this episode of This Bites!
This Bites discusses cool spots to grab a Mother's Day Brunch!
Tarik Moody of 88Nine and Ann Christenson of Milwaukee Magazine discuss Milwaukee food, events, and all things culinary on THIS BITES!
Ann and Tarik remember Joe Bartolotta.
Ann and Tarik talk mushrooms, the second annual lumpia eating contest and BJORK! on this episode of This Bites.
In this episode, we talk about the Milwaukee Kitchen Youtubers, some fine Japanese sushi, new Purple Door ice cream flavors and more. Read more: https://radiomilwaukee.org/story/this-bites/milwaukee-kitchen-cooking-show/
We talk about all the food and drinks coming to Saint Kate, Milwaukee Black Restaurant Week, changes coming to Smyth at the Iron Horse Hotel and a special wine dinner coming to Blue's Egg. Read more: https://radiomilwaukee.org/story/this-bites/saint-kate-hotel-restaurants/
We talk about three of our favorite restaurants for global cuisine in Milwaukee, some new food options at Miller Park and the 2019 Teens Grow Greens chef dinner. Read more: https://radiomilwaukee.org/story/this-bites/global-cuisine-milwaukee-restaurants/
In this episode, we talk about the pleasure of dining solo in Milwaukee, where to get the best fish fry in Milwaukee, a lager beer fest, Amilinda’s limited-time brunch and a vegan expo coming to town. Read more: https://radiomilwaukee.org/story/this-bites/where-to-dine-solo-in-milwaukee/
Ann and Tarik discuss tasty scones, new burgers on the block, and dining and wining in Milwaukee.
Ann & Tarik talk pastry, fermentation, Mexican food, and more on this episode of This Bites!
On this episode of "This Bites," Milwaukee Magazine's esteemed dining critic Ann Christenson and the effervescent Tarik Moody discuss Milwaukee Magazine's Chef of the Year, the Wisconsin connection at this year's James Beard Awards and a cookout collab with Hotel Madrid & Snack Boys.
Tarik and Ann talk, beer, wine, tappings, menus and more on this episode of This Bites.
Tarik and Ann once again get us hungry and excited about everything food in Milwaukee. Pączki, Pasta, fried chicken and cheese and more on this episode of This Bites.
Ann and Tarik discuss Romantic dining, a new food truck park, the Mazorca Expansion, Phobruary in Silver City, the Dim Sum Give Some, and Valentine's ideas all on this episode of This Bites.
Ann and Tarik talk about a couple of fabulous soup spots, a few important events happening in Milwaukee and a hidden gem on this week's addition of This Bites.
This week, Anne and Tarik discuss tipping etiquette, Dan Dan, I.D. Supper Club & where to eat on Valentine's Day.
Tarik and Ann review 2018, look forward to 2019 and so much more on this episode of This Bites.
This week Anne and Tarik discuss five reasons to revisit Meraki, The Cat Cafe, Favorite Cookbooks from their favorite chefs, and foodie events to check out in Milwaukee.
Anne and Tarik discuss the new and inspirational pop-up Elevated Chef, Umami Moto and all the food trends you'll love in 2019.
Anne and Tarik discuss the new article in Milwaukee Magazine about the best new restaurants in Milwaukee.
Anne and Tarik give their top cook books of 2018.
Anne & Tarik discuss The Avenue, Momo Mee, Bavette Meat Raffle, Uncle Wolfie’s Breakfast Tavern, Wild Roots & Cotton Mouth.
Anne and Tarik discuss Kehr's Candies, Blue’s Egg, Miss Molly’s, Meat On The Street, Micro Food Hall and Tre Rivali.
On this week's This Bites, Tarik and Anne discuss the grand opening of the Sherman Phoenix, Charred, Small Pie and Anne herself.
Anne & Tarik discuss Jewels Caribbean, Christkindlmarket & the allure of white truffles
Anne and Tarik discuss all the Thanksgiving food options in Milwaukee if you don't want to cook, Tosa Cares, the Holiday Folk Fare, Sweet Diner, and do we always have to eat turkey on Thanksgiving?
On this week's This Bites, Anne and Tarik discuss Celesta, Funky Fresh Spring Rolls, food at Sherman Phoenix, Mazorca Fest, Crossroads Collective, an interesting recipe In Milwaukee Mag, and the new show Salt, Fat, Acid, Heat.
Anne and Tarik discuss the Winter's Farmers Market, a Dori Greenspan Lunch, Bittercube Bar & Bazaar and View MKE
