The Wiki Room E17: Kombucha

Kombucha is a fermented drink that isn't for everyone. It is sour, funky, and packed with a wide array of flavors. Because it is fermented with a diverse culture of bacteria and yeast, people drink it for its purported health benefits, and not only for enjoyment. On this episode, we learn how kombucha is made and the behind the scenes of its funky process.